Philly Cheesesteak Sloppy Joes
Total Time1 hour
Ingredients
Preferences
Volume
Weight
- 454 g lean ground beef
- 1 tbsp cornstarch
- 1 tsp salt
- 1 tsp pepper
- 237 ml beef broth
- 59 ml homemade BBQ sauce
- 2 tbsp Worchestershire sauce
- 1 yellow onion finely diced
- 1 green pepper chopped
- Grated provolone cheese
- Hamburger buns, sliders, banh mi rolls, etc.
Instructions
Measure and prepare all ingredients beforehand, it doesn't take long to thicken.
In a skillet, brown and crumble the ground beef.
Stir the cornstarch into the ground beef and mix together until the meat is coated in the cornstarch.
Mix in the stock, sauces, S&P, then the onion and green pepper.
Simmer and stir until mixture thickens up.
While meat is simmering, toast the buns.
Turn off heat, mix in grated provolone.