BBQ Beef Ribs BBQ 🍖 Beef 🐂 Total Time6 hours Smoke Time5 hours Rest Time1 hour + Temperature 149°C Finish Temp 96-99°C Ingredients PreferencesScale½×2VolumeMetricImperialWeightMetricImperialBeef RibsSPG Instructions Spritz after 2 hours, and every hour after that (¼ cup red wine vinegar, ¾ cup water).
